Extra Virgin Coconut Oil
Great Source of Healthy MCTs
100% Cold-pressed and Solvent Free
Great For Cooking & Baking
Jarrow Formulas Extra Virgin Coconut Oil from the fresh flesh of the coconut palm fruit, (Cocos nucifera) is unrefined and expeller-pressed in a controlled, indoor environment. This specific process does not utilize any solvents and preserves the volatile compounds responsible for imparting the rich, familiar flavor of coconuts. Coconut oil is a source of medium chain triglycerides (MCTs), such as lauric acid (C-12) and caprylic acid (C-8).
Coconut oil is stable even during long periods of storage. Because its melting point is 75-76 F, coconut oil can be used in both liquid or solid forms for cooking and baking.
Directions:
User as per required
Ingredients:
Ingredient: 100% Unrefined Expeller Pressed, Organic, Extra Virgin Coconut Oil.
Contains: Tree nuts (coconut).
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts.
Cautions:
Keep out of the reach of children.
Vegetarian, Vegan
See Delivery & Returns page for full details, conditions apply.